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    Peanuts

    Peanuts, scientifically known as Arachis hypogaea, are legume plants whose seeds are widely consumed as nutritious snacks and used in various food products.
    Peanut plants are annual herbaceous plants growing 30-50 cm tall, with pinnate leaves and yellowish-orange flowers. Unlike most plants, peanut fruits develop underground after fertilization through a unique process called geocarpy, where flower stalks elongate and push into the soil for seed pod development. Peanut pods typically contain one to four seeds enclosed in a thin, papery shell. Peanuts are popularly eaten raw, roasted, boiled, or processed into products like peanut butter and oil.

    Benefits of Peanuts

    Peanuts are a highly nutritious and versatile legume with significant health benefits and extensive culinary applications worldwide.
    Specializing in a diverse range of spices, seeds, and other agricultural products, we bring the finest quality from farms to your doorstep.

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